Le Pichet

Savory Dishes

Falafel

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This recipe, which is based on one given by Claudia Rodin in her classic 1968 “A Book of Middle Eastern Cooking” is always a popular summer dish at Le Pichet and Cafe Presse. Falafal can be served in many ways but my favorite is with a salad of summer vegetables, sauce blanche and a bit […]

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This recipe, which is based on one given by Claudia Rodin in her classic 1968 “A Book of Middle Eastern Cooking” is always a popular summer dish at Le Pichet and Cafe Presse. Falafal can be served in many ways but my favorite is with a salad of summer vegetables, sauce blanche and a bit

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Stuff

Le Pichet has Air Conditioning (and so does Cafe Presse)

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Le Pichet has Air Conditioning! While it may be 85 degrees outside in Seattle today, it is cool and comfortable inside Le Pichet because of our new Air Conditioning.  

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Le Pichet has Air Conditioning! While it may be 85 degrees outside in Seattle today, it is cool and comfortable inside Le Pichet because of our new Air Conditioning.  

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Cooking Classes

July 2013 Cooking Class: The Niçoise Table

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What:  “Cooking French At Home:  The Niçoise Kitchen” Cooking Class, Demonstration and Supper presented by Chef James Drohman (each session limited to 16 students) When: Two different sessions of this class will be offered: Sunday July 7 from 1 to 4pm or Wednesday July 10 from 6:30 to 9:30pm Location:  the Kitchen at Mallet, 2700

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What:  “Cooking French At Home:  The Niçoise Kitchen” Cooking Class, Demonstration and Supper presented by Chef James Drohman (each session limited to 16 students) When: Two different sessions of this class will be offered: Sunday July 7 from 1 to 4pm or Wednesday July 10 from 6:30 to 9:30pm Location:  the Kitchen at Mallet, 2700

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Food in the News

Lets talk about GMOs

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Please join us for a Conversation about   We at Cafe Presse and Le Pichet feel that it is very important to know what is in the foods we eat.  Therefore, Cafe Presse will be hosting two meetings to talk about the upcoming vote on Initial 522 which would require labeling of GMO foods.  Do

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Please join us for a Conversation about   We at Cafe Presse and Le Pichet feel that it is very important to know what is in the foods we eat.  Therefore, Cafe Presse will be hosting two meetings to talk about the upcoming vote on Initial 522 which would require labeling of GMO foods.  Do

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Le Pichet

Le Pichet to get heat and A/C

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If you have ever been to Le Pichet at 8am on a January morning, or on a sunny afternoon in August, you are aware that the restaurant has neither heat nor air conditioning.  It’s one of the challenges of being located in a vintage 1907 classic Seattle building.  The Livingston-Baker Building is a confusing maze

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[portfolio_slideshow]

If you have ever been to Le Pichet at 8am on a January morning, or on a sunny afternoon in August, you are aware that the restaurant has neither heat nor air conditioning.  It’s one of the challenges of being located in a vintage 1907 classic Seattle building.  The Livingston-Baker Building is a confusing maze

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Cafe Presse | Le Pichet

We are Open on Memorial Day!

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Le Pichet and Cafe Presse will both be open regular hours on Memorial Day, Monday May 27, 2013. Hours: Le Pichet        8am to 12 midnight Cafe Presse    7am to 2am

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Le Pichet and Cafe Presse will both be open regular hours on Memorial Day, Monday May 27, 2013. Hours: Le Pichet        8am to 12 midnight Cafe Presse    7am to 2am

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Stuff

Roasted Chicken Featured

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Le Pichet and Cafe Presse Chickens are Tops You may have caught the photo of Le Pichet’s Poulet Roti on the cover of the Friday Weekend Entertainment section of the Seattle Times on May 3rd, 2013 (see above if you missed it). Evidently, a lot of people saw the photo and read the article that

Roasted Chicken Featured Read More »

[portfolio_slideshow]

Le Pichet and Cafe Presse Chickens are Tops You may have caught the photo of Le Pichet’s Poulet Roti on the cover of the Friday Weekend Entertainment section of the Seattle Times on May 3rd, 2013 (see above if you missed it). Evidently, a lot of people saw the photo and read the article that

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Cafe Presse | Le Pichet

Cooking Demonstration in the Pike Place Market

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What:  Cooking Demonstration When:  Sunday June 23rd, 2013, from noon to 1pm Where: In the Pike Place Market, as part of  “Summer Sundays on the Cobblestones” On Sunday, June 23rd, I will be  giving a cooking demonstration in the middle of the street at the Pike Place Market.  The event, which will take place from

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[portfolio_slideshow]

What:  Cooking Demonstration When:  Sunday June 23rd, 2013, from noon to 1pm Where: In the Pike Place Market, as part of  “Summer Sundays on the Cobblestones” On Sunday, June 23rd, I will be  giving a cooking demonstration in the middle of the street at the Pike Place Market.  The event, which will take place from

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Le Pichet

Spring dishes new to the menu at Le Pichet

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As more spring vegetables arrive in the market, chef de cuisine Jack Spiess has been adding new spring-inspired dishes to the menu at Le Pichet (he also took these photos…thanks Jack).  Enjoy!

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As more spring vegetables arrive in the market, chef de cuisine Jack Spiess has been adding new spring-inspired dishes to the menu at Le Pichet (he also took these photos…thanks Jack).  Enjoy!

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