New to the menu at Le Pichet

Slide 1

One of the dishes on our Re-Opening Menu at Le Pichet is this vegetarian tartine that serves equally well as a shared appetizer or a light main course: Grilled country bread topped with herbed fromage blanc and a spring salad of arugula, fennel, peas, radish and spiced pumpkin seeds and green garlic vinaigrette Le Pichet …

New to the menu at Le Pichet Read More »

Tagged , , , | Leave a Comment
Scroll to Top