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Cafe Presse

“Celebrate Sparkles” Dinner Menu

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Tuesday February 26, 2019  Menu Les amuse bouches Mimolette and bacon gougères warm from the oven Black cod tartare, pink grapefruit, chervil, shallots on house-made buckwheat baguette ~ Potage aux légumes d’hiver et son consommé aux crevettes Shellfish consommé with leeks, spinach and celery root, smoked prawns and Brittany sea-salt butter ~ Salmis de canard […]

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Tuesday February 26, 2019  Menu Les amuse bouches Mimolette and bacon gougères warm from the oven Black cod tartare, pink grapefruit, chervil, shallots on house-made buckwheat baguette ~ Potage aux légumes d’hiver et son consommé aux crevettes Shellfish consommé with leeks, spinach and celery root, smoked prawns and Brittany sea-salt butter ~ Salmis de canard

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Cafe Presse

February 2019 Chefs’ Dinner at Café Presse

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Celebrate Sparkles! It’s the middle of February, it’s Seattle grey outside and months remain before we can expect any sunshine. Time for some sparkles!  The country side of France produces the best sparkling wines in the world and they are also amazingly adaptable and complimentary with food. Please join us for a dinner highlighting the

February 2019 Chefs’ Dinner at Café Presse Read More »

[portfolio_slideshow]

Celebrate Sparkles! It’s the middle of February, it’s Seattle grey outside and months remain before we can expect any sunshine. Time for some sparkles!  The country side of France produces the best sparkling wines in the world and they are also amazingly adaptable and complimentary with food. Please join us for a dinner highlighting the

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Le Pichet

Lundi Vert at Le Pichet

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In case you haven’t heard yet, Le Pichet and Café Presse support the Meatless Monday movement (known  as Lundi Vert in France) by pledging to eat less and better quality meat and fish. Its better for the planet, better for our health and more humane for animals. That is why every Monday, in addition to

Lundi Vert at Le Pichet Read More »

[portfolio_slideshow]

In case you haven’t heard yet, Le Pichet and Café Presse support the Meatless Monday movement (known  as Lundi Vert in France) by pledging to eat less and better quality meat and fish. Its better for the planet, better for our health and more humane for animals. That is why every Monday, in addition to

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Le Pichet

New on the menu at Le Pichet

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Just added to the menu at Le Pichet… Smoked wild steel head trout served on a salad of raw Brussel sprouts, red cabbage, golden beets, dill, pickled red onions and yogurt vinaigrette

New on the menu at Le Pichet Read More »

[portfolio_slideshow]

Just added to the menu at Le Pichet… Smoked wild steel head trout served on a salad of raw Brussel sprouts, red cabbage, golden beets, dill, pickled red onions and yogurt vinaigrette

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Cafe Presse

Café Presse now streaming soccer

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Yes, Cafe Presse has entered the modern age of steaming TV.  Our new streaming TV set-up has greatly expanded our ability to access and present top-flight European and World Football.  Join us this winter and spring for expanded French Ligue 1, English Premier League, Spanish La Liga, Italian Serie A, Major League Soccer, UEFA Champions

Café Presse now streaming soccer Read More »

[portfolio_slideshow]

Yes, Cafe Presse has entered the modern age of steaming TV.  Our new streaming TV set-up has greatly expanded our ability to access and present top-flight European and World Football.  Join us this winter and spring for expanded French Ligue 1, English Premier League, Spanish La Liga, Italian Serie A, Major League Soccer, UEFA Champions

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Cafe Presse

Stock up for the Super Bowl at Café Presse

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Café Presse has everything you need for your Super Bowl party this Sunday! Our famous roasted chickens, croques, frites, charcuterie plates, desserts, sweets, and more. And our wine director can help you select the perfect wines. 10% case discount on 6 or more bottles, mix and match To-Go orders, call us at 206.709.7674. We will

Stock up for the Super Bowl at Café Presse Read More »

[portfolio_slideshow]

Café Presse has everything you need for your Super Bowl party this Sunday! Our famous roasted chickens, croques, frites, charcuterie plates, desserts, sweets, and more. And our wine director can help you select the perfect wines. 10% case discount on 6 or more bottles, mix and match To-Go orders, call us at 206.709.7674. We will

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Cafe Presse

Café Presse St-Valentine’s Day Take-Home Dinner Menu

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Thinking of cuddling in at home for Valentine’s Day this year? Don’t want to fight the crowds for a table? Let Café Presse take care of all the details! Menu for two – $66 Rillettes de truite saumonée et sa salade aux choux Rillettes of poached and smoked wild caught steelhead trout, served with crispy

Café Presse St-Valentine’s Day Take-Home Dinner Menu Read More »

[portfolio_slideshow]

Thinking of cuddling in at home for Valentine’s Day this year? Don’t want to fight the crowds for a table? Let Café Presse take care of all the details! Menu for two – $66 Rillettes de truite saumonée et sa salade aux choux Rillettes of poached and smoked wild caught steelhead trout, served with crispy

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Stuff

Special tonight at Café Presse

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Tonight’s Lundi Vert special at Café Presse: Tartine of grilled country bread spread with fresh goat’s cheese, topped with a sauté of portobello mushrooms, celery root, red onions and garlic, served with a salad of frisée and chives with champagne vinaigrette

Special tonight at Café Presse Read More »

[portfolio_slideshow]

Tonight’s Lundi Vert special at Café Presse: Tartine of grilled country bread spread with fresh goat’s cheese, topped with a sauté of portobello mushrooms, celery root, red onions and garlic, served with a salad of frisée and chives with champagne vinaigrette

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Cafe Presse | Le Pichet

Lundi Vert lunch specials

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Le Pichet and Café Presse support the Meatless Monday movement (known as Lundi Vert in France) by pledging to eat less and better quality meat and fish. It’s better for the planet, better for our health and more humane for animals. That is why every Monday, in addition to our regular menu, we will be

Lundi Vert lunch specials Read More »

[portfolio_slideshow]

Le Pichet and Café Presse support the Meatless Monday movement (known as Lundi Vert in France) by pledging to eat less and better quality meat and fish. It’s better for the planet, better for our health and more humane for animals. That is why every Monday, in addition to our regular menu, we will be

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Cafe Presse | Le Pichet

The Stranger features our Chocolat Chaud

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Thanks to the Stranger for recommending Café Presse in their recent round up of the Best Places to Drink Hot Chocolate in Seattle this Winter!  Our Chocolat Chaud, made with bittersweet dark chocolate, cocoa, milk, cream and a little sugar, is available all day long both at Café Presse and Le Pichet. Enjoy a cup

The Stranger features our Chocolat Chaud Read More »

[portfolio_slideshow]

Thanks to the Stranger for recommending Café Presse in their recent round up of the Best Places to Drink Hot Chocolate in Seattle this Winter!  Our Chocolat Chaud, made with bittersweet dark chocolate, cocoa, milk, cream and a little sugar, is available all day long both at Café Presse and Le Pichet. Enjoy a cup

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