July 2013 Corner Table Menu at Cafe Presse

What: Family-style dinner at Cafe Presse
When: Tuesday July 30, 2013 6:30pm
Where: The back room at Cafe Presse

The menu for the June Corner Table is complete!  The next Corner Table dinner at Cafe Presse is scheduled for Tuesday July 30, 2013 at 6:30pm.  Space is limited and by reservation only so call today to save your place.

The Corner Table is a fixed price dinner designed to celebrate the changing season and the conviviality of the table. The meal will include 3 courses from Cafe Presse’s seasonal menu presented in the traditional style that one might be served if invited to the home of a French family. The meal will also include French country wines selected by wine manager Marcel Boulanger. It’s not about connoisseurship or solemn swirling and sniffing. Instead, come celebrate the best that the season has to offer and the simple pleasure of gathering together with good things to eat and drink.  We hope you can join us.

This Month’s Menu

Salade de tomates « mimosas »
“Local tomatoes, chopped egg, anchovy-caper vinaigrette, parsley”


Filet de porc rôti, polenta au fromage de brebis, confiture oignons-cerises
“Spice brined Carlton pork loin, sheep’s cheese-green onion polenta, rich pork broth, Bing cherry-sweet onion confiture”

Glace à la vanille et sauce au chocolat
“Vanilla ice cream served with warm chocolate sauce”

$26 per person for the menu alone, $41 with wine (price does not include tax or gratuity)

Dinner begins promptly at 6:30pm

For further information or reservations please call Café Presse at 206.709.7674.

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