4 thoughts on “Fall menu 2011 dishes”

  1. Hello Jim and Joanne…I was delighted to have my birthday celebrated at Cafe Presse this Nov 26. I enjoyed the Mushroom and Kale Ragout so much that I hope you would be willing to share the recipe with me or post it on your blog. I also must confess, we kept ordering more and more of the fabulous apple almond tarts…we just couldn’t get enough!

    Thanks for making the meal a great success, all my family enjoyed the food and impeccable service we received.

    1. I am so pleased that you enjoyed your dining experience with us! I would be happy to share the recipe…I will get it posted as soon as possible, but it may be after the Holidays.

  2. Hi Jim,
    My husband and I have enjoyed your restaurant several times and always love our meals. Most recently I had the salad with parsley and anchovy vinaigrette. Wow, delicious! I would love to recreate it at home. Any chance you’d share the recipe? Thanks.

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