During the time that I was chef and owner of Le Pichet and Cafe Presse, I was always happy when guests would ask me questions about myself or the restaurants. It’s fun to share what I have learned or experienced over the years and questions (usually!) mean that people are interested.
Have you got questions that I might be able to answer? About Le Pichet or Cafe Presse? About moving to and living in France? About French cooking? About favorite restaurants in Paris or Bordeaux or Toulouse or elsewhere in France?
Send me your questions via the COMMENTS function on this blog and I will do my best to respond.
Hi Jim, is there any French cookbook that’s in the same vein as The Joy of Cooking? Thanks