Comments on: Fete de Beaujolais Nouveau 2012 https://www.jimdrohman.com/blog/2012/10/22/fete-de-beaujolais-nouveau-2012/ Wed, 26 Jul 2023 10:57:22 +0000 hourly 1 https://wordpress.org/?v=6.7.1 By: Jim https://www.jimdrohman.com/blog/2012/10/22/fete-de-beaujolais-nouveau-2012/#comment-1020 Sun, 04 Nov 2012 19:07:20 +0000 https://www.jimdrohman.com/?p=2502#comment-1020 In reply to Glenn Kreisel.

The brown/cream boats that we use at Le Pichet and Cafe Presse are available from restaurant supply sources such as Bargreen Ellingson. -Jim

]]> By: Glenn Kreisel https://www.jimdrohman.com/blog/2012/10/22/fete-de-beaujolais-nouveau-2012/#comment-1019 Sun, 04 Nov 2012 18:57:37 +0000 https://www.jimdrohman.com/?p=2502#comment-1019 We love your Le Pichet cafe in seattle.
Can you help us find those dishes you serve the egg, ham, cheese breakfast in?
Name? Source for them.

Thank you
Glenn

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